

About
Welcome to Ricky's new cooking show, where the best setting is BAKED! Get learnt as he and Randy compete to create the most delicious dishes, while high as fuck!
Cast
Seasons
Episodes
Season 1

The Kings of Donair
Ricky and Randy battle it out to make the best donair dish. Will cheesy spaghetti or fluffy omelette get their balls tingling? Grab some beef, hash, and a drill, and get ready to get COOKED.

French Fries the Right Way
Ricky's learnt a lot about cooking French fries since he burned down Ray's trailer. Get cooked on how to fry the perfect potato, and poutine it up five delicious ways. Randy also does something with a cock of pepperoni.

Friggin' Egg Roll Heaven
The SwearNet dicks got Ricky a fancy professional fryer - before he burned the whole fuckin’ kitchen down with his grease pan! First to sizzle in the hot oil: a bunch of killer egg rolls, and a savoury 'treat' for Randy!

An Excellent Amount Of Egg Rolls
Ricky and Randy get stuffed in part two of their epic egg roll odyssey! Just one fuckin\' problem: Ricky is totally COOKED on weed drinks! Can Randy save the day with his turkey dinner creation?

The Perfect Burger
Ricky's come down from his week-long high and is ready to Get Cooked! But he’s got fuckin' work to do - this week’s challenge is to craft the perfect cheeseburger. Will burger king Randy reign supreme, or will Ricky’s secret ingredients win over Judge Julian?

Taco Loco!
Adios Randy, you're off the fuckin' show! Except he's come bearing gifts of Mexican weed and a strange tequila teapot. So Ricky challenges him to a grande taco throwdown, where pulled pork, shrimp and chicken fingers (the good kind) do battle with beef. Arriba!!

Kickass Dirty Nachos
Ricky and Randy continue their culinary tour of Mexico (or is it fuckin' Egypt?) with some meaty, zesty - and even desserty - nachos! Grab your limes, give 'em a good squeeze and prepare to get cooked... just watch out for the pico de dicko!

Hot Sexy Dips
Ricky and Randy call a truce and try some peace, weed and understanding... Will it last? Hopefully long enough to make some mouth-and-cock-watering dips, including donair, Montreal smoked meat, and Buffalo chicken blue cheese!
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